homemade garlic croutons
Heat oil in non-stick skillet. Add garlic and toss bread cubes until toasted and browned. Sprinkle with salt, pepper and herbs.
If you would rather bake, toss bread with garlic, salt, pepper and oil. Mix in fresh herbs, if you like, then place on a baking sheet. Bake for ten minutes at 400 degrees, or until crispy and brown.
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