food maven in paradise
Medium rare with mustard 'be nice
Heaven on earth with an onion slice
I'm just a cheeseburger in paradise-
Jimmy Buffet, from Cheeseburger in Paradise
Our week in Paradise (otherwise known as the Florida Keys,) did not include a cheeseburger... Well, I did have some little sliders at Oceanview Inn in Islamorada, but otherwise we were tuned to the all-seafood, all-the-time channel.
I want to state that I am NOT complaining, here. I could eat fish every day, every week. The one thing that stuck with me was the difference between the flavor of fish I purchase, that has been caught elsewhere and shipped, versus the flavor of fish we caught and ate fresh. Wow!
My brother-in-law, Steve's dad was with us for a couple of days. Tom would fish off the dock behind the house when not occupied with something else. By the end of the morning he had filled a gallon ziploc bag and half of another with filets, mainly yellowtail snapper.
garlicky pasta topped with zucchini and toasted pecans. The pasta recipe was adapted from Southern Living mag. Look for recipe here... it was FAB!